Pastas > Spaghetti
Spaghetti are shelf stable and ready to use. No preservatives.
Add salt to boiling water. Add the "Le Veneziane" pasta to the water, Stir. Cook time is between 9 - 10 minutes. Drain the pasta. Enjoy!
GLUTEN, DAIRY, EGG, SOY FREE, NON GMO, KOSHER / PARVE:
Corn Flour. Emulsifier